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March Special-Organic Indonesian Flores-BUY 5LBS AND GET 1LB MORE FREE (5LB SIZE ONLY)!

March Special-Organic Indonesian Flores-BUY 5LBS AND GET 1LB MORE FREE (5LB SIZE ONLY)!

Flores is a small island about 320km to the east of Bali and among the Indonesian islands it was a latecomer to both growing coffee and developing a strong reputation for it.  The island has a mixture of active and dormant volcanoes, which have had a positive effect on the soils. In terms of the coffee processing, the semi-washed process is still extremely common in the area, although there is some fully washed coffee being produced. Elevation: 1200-1800m Cupping Notes:  chocolate, berry, pipe tobacco notes with big body

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February Special and New Arrivals!

February Special and New Arrivals!

Some great new green coffee beans (including the rare Panamanian Geisha La Esmeralda) added in January for a limited time only. Check them out and be sure to get some before they are gone!

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January Special-Organic Mexican-Buy 5lbs and get an extra 1lb FREE (5lb size only)!

january january specials sale

January Special-Organic Mexican-Buy 5lbs and get an extra 1lb FREE (5lb size only)!

Chiapas borders Guatemala and the Sierra Madre mountain range offers the altitude and volcanic soils necessary for good coffee production. These beans come from the state of Chiapas, mainly in the Soconusco region.  The coffee is grown under the strict rules for organic food production which adds value to it. Mexican coffees are lighter-bodied, delicate through to sweeter coffees with caramel, toffee or chocolate flavours.  Most coffee in Mexico is produced by smallholders rather than larger estates.   Mexican coffees are lighter-bodied, delicate through to sweeter coffees with caramel, toffee or chocolate flavours.  Mexico Chiapas Tuxtla Gutierrez Estado SHG EP...

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December Special-Brazilian Esmeralda-Buy 5lbs and get an EXTRA 1lb FREE (5lb size only)!

December special

December Special-Brazilian Esmeralda-Buy 5lbs and get an EXTRA 1lb FREE (5lb size only)!

According to The World Atlas of Coffee, Brazil has been the world's largest producer of coffee for more than 150 years.  They currently grow around one-third of the world's coffee.  It was introduced to this country from French Guiana in 1727 when Brazil was still under Portuguese rule. Coffee production boomed between 1820 and 1830 and began to feed the global coffee market. There was a second boom in the late 1800's and into the 1900's.  By the 1920's they were producing 80% of the world's coffee.    Better Brazilian coffees tend to have low acidity, are heavy in body...

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November Special and News!

November Special and News!

Organic Guatemalan Huehuetenango-Buy 5lbs and get an EXTRA 1LB FREE! (5lb size only)   The coffee industry in Guatemala started in the 1800's due to the collapse of indigo.  They are now one of the top producers of coffee in Central America. Guatemala has three non-volcanic regions, Huehuetenango being the highest and driest.  The region has ideal geographic conditions for the cultivation of excellent coffee with distinct acidity and fruited flavours. Altitude Grading: Similar to other Central American countries, Guatemala uses a version of the altitude grading: Prime: grown at 750-900m Extra Prime: grown at 900-1050m Semi Hard Bean (SHB):...

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